10 Best Wildgrain Picks 2025

Made with natural maple syrup and Belgian pearl sugar for a sweet crunch

Crafted from dough, not batter, for a rich brioche-like texture

A unique waffle experience that’s crisp, chewy, and naturally sweet

Silky-smooth chocolate mousse with deep, rich flavor

Topped with crunchy hazelnuts for added texture and contrast

A decadent twist on a classic dessert favorite

Crunchy sesame crust with a soft, tangy sourdough interior

Made with a real sourdough starter for authentic flavor

Pairs perfectly with hummus, sharp cheeses, or your favorite spreads

Thin, delicate pasta filled with creamy butternut squash and mozzarella

Enhanced with butter, black pepper, and toasted wheat crumbs for balance

A comforting blend of earthy, sweet, and savory in every bite

Buttery biscuits with candied ginger and a hint of lemon for a zesty bite

Topped with a sweet lemon glaze that adds tang and brightness

Tender, flaky texture makes them perfect with tea or as a light dessert

Thin, silky pasta filled with buffalo milk ricotta, spinach, and Grana Padano

Enhanced with butter, toasted wheat crumbs, and a touch of salt

Rich, savory flavor in every handcrafted raviolo

Buttery cookies loaded with chocolate chips and a touch of peppermint

Soft, melt-in-your-mouth centers with delightfully crisp edges

A festive favorite for holiday gatherings or cozy nights in