The Ultimate Christmas Gift: Festive Cheese Boards by Boarderie

Santa might bring the presents, but Boarderie brings the sparkle to the table. Their festive cheese boards capture the warmth of Christmas in every creamy, sweet, and savory bite.
Updated on October 10, 2025 5:15 AM
The Ultimate Christmas Gift: Festive Cheese Boards by BoarderieHome & Kitchen

The holidays have a way of gathering people around good food and even better company. This year, skip the ordinary gifts and share something that feels alive with flavor and festivity. Boarderie’s festive cheese boards capture the heart of Christmas with their mix of artisan cheeses, fruits, nuts, and sweet touches that sparkle under the glow of holiday lights. Each board arrives ready to serve, looking as joyful as the season itself. It’s not just a gift to unwrap but an experience to share, one that fills the table with warmth, laughter, and the kind of cheer that lingers long after the last bite.

 

Happy Holidays Classic Cheese & Charcuterie Board – A Celebration of Flavor and Festive Cheer 

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The Happy Holidays Classic Cheese & Charcuterie Board captures the warmth and color of the season in every bite. Each cheese tells its own story. The creamy aged Gouda that melts softly on the tongue, peppadew pepper white cheddar with a gentle spark, and blueberry Wensleydale offering a sweet, fruity lift. The merlot pecorino hums with a quiet richness, while the double cream gouda adds a buttery balance. Nestled beside them, artisan chorizo, black truffle salami, and peppered salami bring savory depth that fills the table with a comforting, joyful aroma.

Around these flavors swirl bright accompaniments that echo the spirit of Christmas. Salted caramel walnuts and red-and-green chocolate almonds create a playful sweetness against sun-dried tomatoes and chili-marinated olives. 

Large Cranberry, Orange & Pecan Baked Brie – The Taste of Christmas Wrapped in Pastry

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The Large Cranberry, Orange & Pecan Baked Brie captures the spirit of Christmas in a single dish, soft, golden, and deeply comforting. Beneath its delicate puff pastry rests a creamy layer of brie infused with bright orange zest, tart cranberries, buttery pecans, and a touch of brown sugar that turns rich and fragrant in the oven. As it bakes, the air fills with a sweet, nutty aroma that feels like home during the holidays. Each bite offers a lovely mix of creamy, tangy, and slightly caramelized flavors that feel both festive and familiar.

Presented on a signature acacia wood board and paired with crisp crackers, it’s made for gatherings where time slows and conversation lingers. This baked brie brings warmth to the table, turning an ordinary moment into something quietly memorable.

Happy Holidays Large Cheese & Charcuterie Board – The Star of Every Christmas Table

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The Happy Holidays Large Cheese & Charcuterie Board brings the magic of the season straight to the table. Chosen by Oprah Winfrey for her “Favorite Things” list, it’s a feast of 39 artisan cheeses, cured meats, fruits, nuts, and sweets arranged with thoughtful precision. Every bite tells a story: creamy brie and gouda meet peppered salami and truffle-infused morsels, while dried fruits and chocolates add a soft sweetness that lingers. It feels festive, abundant, and made for moments that draw people closer.

Served on a beautiful acacia wood board and paired with three kinds of gourmet crackers, it arrives ready to enjoy. No preparation needed, only the joy of opening, sharing, and tasting. This is the kind of centerpiece that defines the holiday table: generous, elegant, and full of warmth.

Happy Holidays Classic Cheese Board (No Meat) – A Festive Feast of Flavor and Cheer 

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The Happy Holidays Classic Cheese Board captures the playful spirit of the season in every bite. Creamy aged Gouda sets the tone with its buttery richness, followed by the gentle heat of peppadew pepper white cheddar, and the velvety sweetness of blueberry Wensleydale. The merlot pecorino adds depth, while the fig and rose goat cheese lends a floral note that lingers softly on the tongue. Even the pepper jack gingerbread man brings a charming surprise, a little spark of spice that feels unmistakably festive.

Each accompaniment adds its own touch of color and warmth. Turkish figs and candied papaya bring a whisper of sunshine, while salted caramel walnuts and red and green chocolate almonds add a joyful crunch. Served with rosemary and olive oil crackers, this board feels like Christmas gathered on a plate, lively, comforting, and meant to be shared.

Large Mushroom, Scallion & Caramelized Onion Baked Brie – A Cozy Winter Favorite 

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The Large Mushroom, Scallion & Caramelized Onion Baked Brie brings together everything that feels right about winter gatherings. Beneath its delicate lattice of puff pastry lies a layer of buttery brie, melted into a smooth and savory base. The sautéed mushrooms add a deep, earthy richness, while the caramelized onions bring gentle sweetness, and the scallions lift everything with a hint of freshness. As it bakes, the aroma fills the room with warmth and comfort, setting the tone for an evening that lingers long after the last bite.

Presented on a round acacia wood board with a box of crisp crackers, it arrives ready to bake and easy to share. Each slice gives a satisfying contrast of creamy, flaky, and golden, making it the perfect centerpiece for a cozy Christmas table or quiet fireside night.

Large Pesto Pine Nut Baked Brie – A Touch of Green for the Holiday Table

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The Large Pesto Pine Nut Baked Brie feels like a breath of fresh air amid winter’s rich and cozy flavors. Wrapped in golden pastry, it hides a creamy heart of brie swirled with bright pesto and crunchy toasted pine nuts. The herbs bring a lively, fragrant note that lifts the buttery cheese, creating a harmony that feels both rustic and refined. Once baked, it fills the room with an aroma that’s hard to resist—warm, nutty, and delightfully unexpected for a holiday spread.

Served on a smooth acacia wood board with a box of crisp crackers, it looks as beautiful as it tastes. Each slice reveals soft ribbons of cheese and green, glistening pesto. It’s a dish that stands out quietly, made for moments when you want to serve something simple yet full of character.

2-Cheese Double Cream Baked Brie Board – Twice the Cheese, Twice the Celebration

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The 2-Cheese Double Cream Baked Brie Board is a joyful ode to indulgence. Each puff pastry hides a duet of creamy brie and an artisan cheese that together create something unexpected and unforgettable. The Blueberry, Vanilla & Thai Ginger combination brings sweetness with a hint of spice, while Truffle, Fig & Orange offers earthy richness softened by citrus and honeyed fruit. For dessert lovers, the Chocolate, Espresso & Raspberry pairing is deep, aromatic, and perfectly balanced. Then there’s the Rosemary, Sun-Dried Tomato & Olive, where savory notes meet the warmth of herbs in a harmony that feels like the holidays in every bite.

Arriving frozen and ready to bake, each piece transforms in the oven, filling the room with buttery fragrance and promise. Served warm, these pastries turn gatherings into small celebrations, where the first slice always leads to another.

 

conclusion

As the lights dim and the last song plays, what stays is the warmth of sharing something truly special. A festive cheese board from Boarderie turns an ordinary gathering into a memory that lingers long after the plates are cleared. Each board reflects the care of its makers and the joy of the season. This Christmas, give something that feels genuine and generous, a gift that brings people closer with every bite.

 

about_author
Rachel Jerris
Charles Bukowski wrote - roll the dice, and that is actually what you should do, go all the way or don't get up at all. That's Rachel Jerris's philosophy to pretty much everything. You can often find Rachel immersed in the library, an embodiment of her old-school charm and unwavering dedication to knowledge. Rachel's unwavering dedication and love for literature make her a cherished figure in our team. Her profound appreciation for the written word serves as a reminder to us all and with years of experience she brings that extra something to any guide, blog, and product review. Maybe someday we can convince her to join the e-books world.

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